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Carnitine + Biotin by Crayhon Research |
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| About Carnitine + Biotin by Crayhon Research | |
Benefits of taking Carnitine+Biotin:
Carnitine deficiencies are commonly found in:
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| The Scoop from Annika | |
Read Customer questions and answers about Weight Loss in our FAQ. |
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| More Info about Carnitine + Biotin by Crayhon Research | |
Ground breaking research (cited below) suggests that optimizing carnitine intake can enhance fatty acid oxidation in healthy persons who already have adequate carnitine levels. Biotin is needed for glucosemetabolism, mitochondrial function, nail and skin health. Carnitine and Biotin work together clinically for the nutritional support of the biochemical disturbances that can occur in metabolic syndrome, weight loss, and type II diabetes. While carnitine supports fat burning, it can also increase gluconeogenesis—an undesirable effect. This may lead to an increase in blood sugar and a concomitant rise in insulin and malonylCoA activity. Increased malonylCoA activity can inhibit the mitochondrial fat transporting enzyme Carnitine Palmitoyl Transferase I (CPT-1) and thereby decrease fat transport, fatburning and weight loss (J Clin Invest. 1996 Nov 15;98(10):2244-50). Biotin has been theorized to inhibit some of the enzymes responsible for gluconeogenesis when taken in optimal amounts. Therefore, when using carnitine to support fatty acid oxidation, we strongly recommend taking 1 mg of biotin for every 500 mg of carnitine to keep gluconeogenesis and insulin metabolism balanced. Carnitine and Biotin are also both often found deficient in pregnancy and in patients taking valproic acid. Research Summaries:
Kelly GS. L-Carnitine: therapeutic applications of a conditionally essential amino acid. Altern Med Rev. 1998 Oct;3(5):345-60. Cavallini G, Caracciolo S, Vitali G, Modenini F, Biagiotti G. Carnitine versusandrogen administration in the treatment of sexual dysfunction, depressed mood, and fatigue associated with male aging. Urology. 2004 Apr;63(4):641-6.Muller DM, Seim H, Kiess W, Loster H, Richter T. Effects of oral L-Carnitine supplementation on in vivo long-chain fatty acid oxidation inhealthy adults. Metabolism. 2002 Nov;51(11):1389-91. Despite an abundance of literature describing the basic mechanisms of action of L-Carnitine metabolism, there remains some uncertainty regarding the effects of oral L-Carnitine supplementation on in vivo fatty acid oxidationin normal subjects under normal conditions. It is well known that L-Carnitine normalizes the metabolism of long-chain fatty acids in cases of Carnitine deficiency. However, it has not yet been shown that L-Carnitine influences the metabolism of long-chain fatty acids in subjects without disturbancesin fatty acid metabolism. Therefore, we investigated the effects of oral L-Carnitine supplementation on in vivo long-chain fatty acid oxidationby measuring 1-[(13)C] palmitic acid oxidation in healthy subjects before and after L-Carnitine supplementation (3 x 1 g/d for 10 days). We observed a significant increase in (13)CO(2) exhalation. This is the first investigation to conclusively demonstrate that oral L-Carnitine supplementation results in an increase in long-chain fatty acid oxidation in vivo in subjects without L-Carnitine deficiency or without prolonged fatty acid metabolism. Pistone G et al. Levocarnitine administration in elderly subjects with rapid muscle fatigue: effect on body composition, lipid profile and fatigue. Drugs Aging. 2003;20(10):761-7.AIM: Levocarnitine is an important contributor to cellular energy metabolism. Ren Fail.1996 Jan;18(1):131-7.Koutsikos D, Agroyannis B, Tzanatos-Exarchou H. Biotin for diabeticperipheral neuropathy. Biomed Pharmacother. 1990;44(10):511-4. |
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