Ingredients Per capsule
- Freeze dried garlic concentrate (Allium sativum)
providing 5mg allicin-forming potential.......350mg
- Freeze dried cinnamon bark oil concentrate (Cinnamomum cassia)
providing 12mg cinnamaldehydes.......60mg
- Magnesium caprylate.......150mg
- Calcium caprylate.......215mg
Provides: 20,000 ppm (7 mg) cysteine sulfoxides, including alliin which, when ingested, releases 9,000 ppm (3.2 mg) antimicrobial activity as total thiosulfonates, including allicin.
Non-active ingredients
Vegetable magnesium stearate, silica. Capsule: cellulose & water.
Keep out of reach of children.
Recommended Intake:
One capsule taken twice daily with meals for two weeks to help re-establish the normal balance of the gut microflora.
Once normal balance is established, take one capsule daily with a meal or as professionally directed.
Should be combined with appropriate probiotic therapy.
Contra-indications
Do not use in pregnancy or if pregnancy is being planned.