Introduction and Background
In 1949 H.S. Lawrence was the first to observe and demonstrate the transfer
of cellular immune factors. Dr. Lawrence showed that transfer of viable immune
factors from a donor to a normal recipient was possible. Lawrence also demonstrated
that cutaneous sensitivity responsiveness could also be transferred by dialyzable
leukocyte extracts (DLE). Dr. Lawrence named the factor responsible for this
phenomenon Transfer Factor (TF).
Generally immune sufficient individuals naturally produce sufficient amounts
of DLE. Because of this remarkable discovery of Dr. H.S. Lawrence, Transfer
Factors derived from avian sources may provide significant health benefits for
individuals.
Much like mammals provide to their newborn via colostrums, which is a wonderful
whole food rich in immunological factors and other co-factors, the egg is also
a self-contained source of whole food, Transfer Factors and various other immune
factors and co-factors. Biogenesis Nutraceuticals produces transfer Factors
and corresponding immune co-factors in the egg. The laying hens are maintained
under free-range conditions, in a non-stressful environment and sustained on
a superior nutritional program. Since the specially grown and nurtured hen produces
specific Transfer Factors and immune factors the hen also has the ability to
produce these same immune factors when raised and developed under certain controlled
conditions. Dysbioplex FNG is the result of 25 years of research and study of
Transfer Factors.
Transfer factors and humoral immune co-factors produced in eggs
Egg based Dysbioplex FNG has exciting potential to support the immune system.
Immune factors contained in the product specifically bind to internal factors
and mechanically promote overall health. The cellular portion (Transfer Factors)
enlist the T memory cells to modulate immune system immune response to more
effectively aid the body. Dysbioplex FNG has shown proof to have phenomenal
immune support.