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The fresh raw milk products are delicious (amazing milk, sour cream, butter, cottage cheese, Kefir), eggs, fermented foods, and grass-fed organic meat, chicken, turkey, etc.

The Organic Farm is a small, ethical, and owned by an Amish family. They are very reputable and trustworthy. The quality of their foods is far beyond the organic food in the health food store, and this is because their animals are kept healthy by being allowed to roam freely and feed on pasture and grasses (no grains). This gives better tasting dairy with a nice yellow color rich with vitamins and fat soluble vitamins (A, D, K, CLA). Read more about the farm by contacting Donna and joining the co-op. Your co-op fee will not be due until the second time your order.

RAW COW'S MILK & DAIRY

Cow Milk $6.75 per gallon (plastic bottle)
Cow Milk $3.85 per half gallon (plastic bottle)
Cow Milk in glass bottle - $6.50/half gal
Heavy Cream - $6.50/pt $12.00/qt $21.50/1/2 gal (comes in 2 quarts)
Light Cream - $6.00/pt $11.50/qt $19.50/1/2 gal (comes in 2 quarts)
Sour Cream - $7.50/pt $13.00/qt,
Crème Fraiche - $7.50/pt $13.00/qt,
Buttermilk - $1.50/quart
Cultured Buttermilk, - $2.50/quart
Colostrum - $4.00/pt $7.50/qt,
Whey - $1.50/qt $2.75/half gal,
Kefir - $3.00/pt $5.50/qt,
Kefir Grains - $3.50/tsp
Yogurt - $2.75/pt $5.00/qt,
Cottage cheese - (Specify) with or without cream $4.00/pt
Eggnog - $5.50/qt
Butter, No Salt - $7.00/8oz $11.50/lb,
Butter, Salted - $7.25/8oz $12.00/lb,
Cultured Butter NoSalt - $7.75/8oz $13.50/lb,
Cultured Butter Salted - $8.00/8oz $14.00/lb,

RAW GOAT MILK & DAIRY

Milk - $5.50/qt $9.00/hf gal, (in plastic)
Milk in glass bottle - $11.00/hf gal
Cream - $13.00/8 oz $24.00/pt
Kefir - $8.50/qt
Yogurt - $8.50/qt
Whey - $5.00/qt
Cottage Cheese - $9.00/lb
Feta cheese, (specify) Salted or NoSalt $12.50/lb,
Mozzarella cheese, (specify) Salted or NoSalt $12.50/lb
Butter (specify) Salted or NoSalt $9.50/4 oz
Goat Milk Soap - $3.00/Bar
Goat Buttermilk $3.50/8oz

RAW HARD CHEESE

Cheddar,
Sharp Cheddar,
Garlic Cheddar,
Swiss,
Colby,
Colby Dill,
Farmers,
Monterey Jack,
Pepper Jack,
Herbal Jack
Swiss – (specify) Salted or NoSalt $6.75/lb or $6.00/lb for 5lb-6lb block
Old World Flavored Cheddar – $13.75/lb

CHICKEN

Whole Fryers (=whole chicken) - $3.35/lb
Breasts - $98.50/lb
Legs & Thighs - $4.50/lb
Wings - $4.25/lb
Necks & Backs - $2.50/lb
Organs (hearts or liver) - $5.50/lb
Whole Chicken for Stock - $2.50/lb
Heads (for stock) - $1.50/ea
Feet (for stock) - $0.50 ea
Chicken Broth - $4.25/pt $7.75/qt,
Pet Food (Neck & Backbone Ground) - $5.75/lb
Eggs: Fertile Chicken Eggs (No Soy Fed) $5.00/doz
Soy fed chicken eggs $4.00/doz

CALF MEAT

Calf liver - $18.00/lb
Calf organs (heart & kidney) - $8.50/lb
Ground $8.50/lb
Cubes - $8.50/lb
Round Steak - $7.50/lb
Soup bones w/ meat & marrow - $5.50/lb
Bones without meat - $3.50/lb

GRASSFED BEEF

Ground Beef $4.50/lb
Beef Cubes - $4.50/lb
Beef Chip Steak - $9.50/lb
Sirloin Steak - $11.50/lb
New York Strip Steak - $14.50/lb
Beef Tenderloin (Filet Mignon)- $22.00/lb
T-bone Steak - $15.50/lb
Rib Eye Steak - $14.50/lb
Delmonico - $9.00/lb
Beef Ribs - $3.50/lb
Brisket, avg wt 3lbs @ $6.50/lb
Flank Steak, avg wt 2lbs @$12.50/lb
Chuck Roast, avg wt 3lbs @ $4.75/lb
Round Roast, avg wt 2-3lbs - $6.50/lb
Eye Round Roast, avg wt 3-4lbs @$6.50/lb
Rump Roast, avg 2-3lbs - $6.50/lb
Ox tail, avg wt 1-3lbs @ $5.50/lb
Soup bones with meat & marrow – $3.75/lb
Marrow bones w/out meat - $3.25/lb
Knuckle/Marrow bones - $1.75/lb
Regular bones – $0.75 /lb
Beef organs (heart & kidney) - $6.50/lb
Beef liver - $7.50/lb
Pet food ground beef + organs – $4.25/lb
Beef broth - $3.00/pt $5.50/qt,
Tallow - $2.25/pt $3.25/qt,

MILK-FED PORK

Tenderloin - $9.50/lb
Pork Chops - $7.25/lb
Spare Ribs - $6.50/lb
Steak - $5.50/lb
Roast, avg wt 2-4lbs - $4.75/lb
Ground Pork - $3.75/lb
Sausage - $5.00/lb
Scrapple - $4.50/lb
Ham Hock - $3.50/lb
Raw Ham - $4.00/lb
Cured and Salted Ham - $5.50/lb
Cured & Salted Ham Steak - $5.00/lb
Bacon (Raw/NoSalt) - $7.50/lb
Bacon (Cured/Salted) - $8.50/lb
Country Bacon (Raw/NoSalt) - $5.50/lb
Bologna (pork & beef), no nitrates – $5.50/lb
Lard - $4.00/pt $7.50/qt,

TURKEY

Whole Turkey (specify size 10lbs-20lbs) - $3.25/lb
Breasts - $7.50/lb
Thighs - $4.50/lb
Legs - $5.00/lb
Ground Turkey - $6.50/lb
Turkey Sausage - $7.50/lb
Turkey Organs - $5.50

GREEN PASTURES BLUE ICE BRAND OILS

Cod Liver Oil:
Specify flavor: (Orange, Cinnamon, Mint, or Plain) $16.95/8oz
Cod Liver Oil Capsules - 120 caps $16.50
Butter Oil - 8oz $52.00
Butter Oil Capsules - 90 caps $31.90
Blue Ice Gold Cod Liver Oil/Butter Oil
Specify Flavor (Plain or Cinnamon) - 8 oz $28.00
Capsules – 90 caps $27.50
Fermented Cod Liver Oil –
(Plain, Cinnamon, Licorice)(specify flavor) – 8oz $35.50
Fermented Cod Liver Oil Capsules/120 caps –$28.00
Skate Liver Oil Capsules/90 caps - $28.90
Coconut Oil - 25.5 oz $16.50 - gal $49.00
Coconut Butter with Ghee/26 oz –$16.50

CULTURED VEGGIES

Kimchee/pt - $5.00
Kimchee Juice /pt - $2.50
Pickled Beets - pt $3.75 qt $6.50
Fermented Beets - $6.50/qt, $3.75/pt
Garlic Dill Pickles - $3.75/pt $6.50/qt,
Fermented Ketchup - $3.75/8 oz $6.25/pt,
Fermented Beets - $3.75/pt $6.50/pt,
Fermented Daikon Radish - $3.50/8 oz $6.50/pt,
Fermented Dill Pickles - $6.50/pt
Fermented BreadNButter Pickles - $4.00/pt $7.50/qt
Fermented Cabbage Juice - $6.50/qt
Sauerkraut - $4.00/pt $7.50/qt
Beet Kvass - $5.00/qt
Fermented Pickle Relish $2.25/pt $5.00/qt

STAPLES

Celtic Sea Salt - $5.75/lb coarse, $8.25/lb fine
Honey Orange Blossom - $6.00/17oz $18.50/5lbs,
Honey Wild Flower - $6.00/17oz $18.50/5lbs,
Maple Syrup (Grade B) - $14.50/qt
Maple Syrup (Grade A) - $15.50/qt
Noodles Homemade Spelt - $4.50/lb
Noodles soaked spelt - $5.50/lb
Soaked Bread (specify)
Spelt, Wheat, Cinnamon-Raisin Wheat - $5.75/loaf
Sourdough Breads (specify)
Rye, Spelt, 7-Grain - $5.75/loaf
Ghee - $15.00/pt

ORGANIC CRISPY NUTS
Approx. ¾ lb bags –All Soaked & Dried

Almonds - $11.50
Brazil Nuts - $6.50
Pecans - $11.50
Pumpkin Seeds - $5.50
Walnuts - $8.75
Seasoned Mix - $9.75
Trail Mix - $9.50

TREATS

Pumpkin Bread - $6.00/loaf
Muffins Gluten-free: (Specifyflovor)
Lemon-Poppy, Coconut 1/2doz $7.50
Ice Cream (Specify Flavor)
Blueberry, Butter Pecan, Cherry,
Chocolate, Strawberry, Vanilla - $6.50/pt $11.50/qt
Raw Apple Cider - $4.50/half gallon
Applesauce - $5.00/pt
Apple Butter - $3.50/8oz $6.50/pt,
Best Salad Vinegar - $3.00/pt
Homemade Mayonnaise - $4.50/pt
Honey Mustard - $3.500/8 oz
Gingerale - $4.50/qr
Kombucha Tea - $4.50/qt
Kombucha Mushroom - $4.50/ea
Kvass, sourdough fermented – $5.50/2liters
Popcorn Kernels - $2.50/lb
Potato Chips Non Organic/Lard – $7.50/2lb
Alaska Wild Salmon - $12.50/lb