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GCP GeniKinoko by QOL Labs |
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| About GCP GeniKinoko by QOL Labs | |
GeniKinoko GCP is a powerful functional health food from Japan produced by a special organic soybean fermentation technique involving isoflavone extracts and medicinal mushrooms. GCP contains rich levels of isoflavone aglycones, especially Genistein, as well as polysaccharides from Basidiomycetes mushrooms. In vitro studies show it is a natural anti-tumor substance. GeniKinoko GCP is also a natural anti-angiogenesis substance far more powerful than Genistein. An innovative technology is used to create this product making it is especially bioavailable. Isoflavone glycosides are transformed into aglycones using B-glucosidase-producing basidiomycetes via an innovative Japanese technology. GCP has shown to be well tolerated with no dangerous side effects. "GCP has shown to interfere with cell growth in prostate cancer tumor models, and is an anti-angiogenesis substance both in-vivo and in-vitro… Lab experiments have shown GCP to have greater activity than genistein alone." |
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| The Scoop from Annika | |
Read Customer questions and answers about Men's Health in our FAQ. |
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| More Info about GCP GeniKinoko by QOL Labs | |
GCP GeniKinoko:
What is GCP?
The recommended dose varies between 3-5 grams per day. Each gram is about equal to 3 capsules of 335mg. Thus, 3grams=9 capsules (335mg caps), and 5grams=15 capsules per day. GCP should be taken on an empty stomach for optimal absorption. This means 20 minutes before meals or 2 hours after meals. Is GCP better than regular Genistein? In-vivo trials by Dr. Aaron Katz confirm that GCP is far superior than Genistein for cancer cell apoptosis. Genistein is a very good substance for a prostate cancer patient, but GCP is superior in the following ways: 1) Pure Genistein is very expensive and hard to find 2) GCP contains many other active components such as daizein, and glycitein in addition to Genistein, which enhance Genistein's function. 3) Commercial Genistein found in soy products is not fermented which causes leaching of critical nutrients from the GI during regular consumption. 4) Most soy products are GMO (Genetically Modified Organisms) which have not been tested for long term safety in humans and have been found to cause genetic mutations in animals. These GMO foods have unseen dangers not found in GCP. Most importantly, GCP is far superior to Genistein since it also contains polysaccharide from Reishi mushrooms shown to have powerful effect on nourishing the immune system. Is GCP better than drinking annato (fermented soy beverage)? There are many good components to annato such as proteins, minerals and a little isoflavone aglycones, so it is good for health. However, the concentration of isoflavones including Genistein is very low in this kind of product. In general, soybean contains only 0.2% isoflavones (half is Genistein), so it is much lower in soy beverage, and it is impossible to get enough Genistein from any soy beverage to have an effect on tumors. What is the difference between GCP and AHCC? In brief, AHCC is ideal for those trying to strengthen the immune system (white blood cells, cytokines, macrophages, NK cells, etc) as well as the quality of life when dealing with any kind of cancer. GCP on the other hand seems to specifically target the hormone related cancers (prostate, breast, ovary) and cancers which have angiogenic in nature. (Visit: http://www.angio.org/understanding/understanding.html for more info). |
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